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| Featured Item |
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Rose White Tea
Rose White Tea is an aromatic tea with a sweet light white tea taste. The rose buds combined with White tea creates a mesmerizing tea.
Use: 3 tablespoon per 8 ounces of water
Temperature: 165F, Heated
Infusion time: 3 - 4 minutes
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White tea is the least processed tea of all the types we consume. Unlike some of the more popular teas which usually undergo some level of oxidation, white type is merely steamed and dried.
Our Selection of White Teas
Read More About White Tea |
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White Peony (Bai Mai Dan)
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Of the three main types of tea that we drink (green tea, oolong tea, and black tea), all come from the leaves of the camellia sinensis plant. Of those three, only the making green tea does not involve some process of fermentation.
Our Selection of Green Teas
Read More About Green Tea |
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Gyokuro
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