Chrysanthemum White Tea Chrysanthemum White Tea is our delicious white tea combined with the Chrysanthemum flower. This combination creates a unique flavor of light sweet white tea and Chrysanthemum taste.
Use: 3 tablespoon per 8 ounces of water
Temperature: 165F, Heated
Infusion time: 3 - 4 minutes
Of the three main types of tea that we drink (green tea, oolong tea, and black tea), all come from the leaves of the camellia sinensis plant. Of those three, only the making green tea does not involve some process of fermentation.
Oolong tea is processed by using a tray and sun dried for a few hours before the rolling process. It is allowed to be oxidized for a short period of time thus creating this semi-fermented tea.